Dry white wine
Tavoliere di Puglia, Italy
Selection of grapes from the Tavoliere, soft pressing of grapes and temperature-controlled fermentation in stainless steel silos, where the wine remains for 4 months with yeasts.
Light straw yellow.
Elegance and delicacy of the scents, among which stand out fresh flowers, herbs and Mediterranean notes.
The taste is characterized by a pleasant freshness and a good persistence.
<strong< Suggested pairings
The classic food pairing is with fish and shellfish, but it is also ideal with fresh cheeses or as a pre-dinner drink.
Vintage wine 2019